I am a Candy Corn lover. I have been searching for a vegan alternative since I discovered the candy was not vegan-friendly many moons ago. Candy corn isn’t traditionally vegan, as it is commonly made with honey, gelatin, beeswax, and/or confectioner’s glaze. Pair this with the fact that many people dislike the treat, and we […]
Vegan cheese sticks! When I heard rumor these were hitting freezer shelves, I was immediately on the hunt. It’s been decades since I have had a mozzarella stick, and I wanted to see if this new vegan option was as tasty as I envisioned. Farm Rich was the first to produce frozen mozzarella sticks in […]
Magical melty moments made dairy-free. Lindt Lindor Truffles now come in two new non-dairy varieties: Oatmilk and Dark Oatmilk. The new truffles are plant-based, vegan-friendly, and made with gluten-free oats. Lindor Truffles have been gracing tastebuds since their launch in 1967. Initially fashioned for Christmas, wrapped in gold and red to mimic tree ornaments, the […]
Life is busy and I am lazy, so Sprouts’ Deli vegan dishes are a saving grace. I recently found that the Sprouts Deli no longer had the Vegan Buffalo Chicken Pasta Salad I previously posted and raved about. However, they have replaced this dish with several new vegan heat-and-eat options, so I will let it […]
It’s basic witch season! Target now has its very own brand of vegan whipped cream, and its first flavor is ripe for fall. I picked up several bottles of the new Non-Dairy Favorite Day Pumpkin Spice Whipped Oat Topping this week as soon as I found out about its release. Favorite Day is the newest […]
The most popular cream cheese brand, Philadelphia, has officially unveiled 3 vegan and plant-based cream cheese flavors. Despite its name, Philadelphia was founded in New York in the early 20th century. At the time, Philadelphia Pennsylvania was known for its quality dairy, so the NY company selected a name implying the cheese’s origin was elsewhere. […]
Indian food in minutes! The Cumin Club is on a mission to bring authentic Indian flavors to your table quickly and simply. Their meal packs are preservative-free and freeze-dried, maintaining overall nutrition and flavor while allowing for a longer shelf-life. Developed by a team of chefs in India, all meals use regional ingredients to create […]
When I first saw Ming’s Bings I thought, “What a great product.. for someone else”. I didn’t even know what an original Bing was! Flash-forward to a tasting I experienced at Expo West in March- after one bite of the Cheeseburger Bing, I understood the hype and couldn’t wait to stock my freezer with more […]
Eighteen years I’ve waited to experience the rich and runny yolk of an egg. I used to love “sunny-side-up” eggs, paired with toast I could use to soak the yolk once broken. After learning of the horrors of factory farming, fried eggs were off the menu- until now. The first plant-based fried and poached eggs […]
